Tom Parker Bowles gives us over 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best – Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart – all shamelessly indulgent, but straightforward to prepare and affordable.
Let’s eat
CookeryAuthor Bowles, Tom Parker Published by Pavilion ISBN 9780008743703 EAN 9780008743703 Bic Code WBB|WBAC|WBTB|WBTF|WBTM|WBVD|W Cover Hardback
£26.00
In stock