A treasure trove of fantastic recipes from Great British Bake Off judge and founder of Leith’s School of Food and Wine, Prue Leith.
Author Prue Leith Published by Bluebird ISBN 9781509891481 EAN 9781509891481 Bic Code Cover Hardback
1 Digbeth Court, Stow on the Wold, GL54 1BN
01451 830268 • mail@borzoibookshop.co.uk