Just as honeybees are found all over the world so are recipes that use their honey. Caribbean jerk, Spanish tapas, French sauces and Turkish cakes all gleam with it. It can take no more than a spoonful of honey to bring its deep flavour to a dish.�Spoonfuls of Honey�includes over 80 recipes and tips about buying and storing the sweet stuff.
Author Hattie Ellis Published by Pavilion ISBN 9781911624707 EAN 9781911624707 Bic Code Cover Hardback
